How To Make Kunu Aya (Tiger Nuts Drink)
Whether you're Hausa, from the Northern parts of Nigeria or you're just a plain die hard fan of the taste of Nigerian Kunu drink, I believe this Kunu drink Recipe will teach you exactly how to make Kunu Aya much more easier than you think!
- Tiger Nuts (Called Aya in Hausa)
- Sweet potatoes
- Ginger (fresh or dried)
- Germinated Rice
Wash the Tiger nuts first and soak in water for about 2 hours
Wash the Sweet potatoes, rice and ginger, then peel the sweet potatoes and pound with the germinated rice along with the Ginger.
Grind the Tiger nuts separately
Put water in a pot and boil, then add small quantity of water in the Tiger nuts mixture and stir
Pour the boiled water in to the Tiger nuts mixture and stir. Add mixture of grinded sweet potatoes, germinated rice and ginger
Use a sieve to separate the chaff from the Kunu mixture
Add water to further lighten the mixture